and I went along to try some new flavours! These included: chocolate and beetroot, courgette, carrot and coconut, vanilla sponge, gluten free lemon, and gluten free Red Velvet (which is known as Devil’s Food in the States). There were also a variety of toppings, including chocolate fudge, raspberry buttercream, lemon buttercream, lower fat vanilla and Janet also provided a selection of homemade chocolates in Saffron, Lavender and Mint …
Janet is a personal friend of mine but I have to say that her cupcakes are sublime … really! She has provided me and my family with beautiful celebration cakes and I am sure will continue to do so long into the future. Janet threw open her doors and welcomed a huge contingent of cupcake conoisseurs and newbies to try out some different flavours (judging by the children’s faces, the chocolate cupcakes were popular). We all had a detailed feedback sheet, and I think Janet was pleased to see the constructive comments that we made. “Yummy” … “Wouldn’t change a thing” were a couple of the notations that I saw …
Janet asked if I could take some promotional photographs for her site … of course! Here she is in her whites:
And some gorgeous smileyness …
Check out Janet’s website here: www.weddingdelicakes.co.uk). Her tagline is “Once bitten … forever smitten” and she has certainly got me hooked!
And the final results on the tasting were: courgette cupcake with lemon buttercream was the favourite of most people, gluten-free lemon was a surprise hit and Saffron was the favourite chocolate … mmmm!